Month: March 2013

Osterzopf (Braided Easter Bread)

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Cakes + Cookies

I always remember my mother and my grandmother, who were living very close, making this braided bread at Easter when I was a child. My mother continues baking it until today for her Easter brunch. It’s one of the traditions that pass on through generations. How Grandma makes a braided Easter bread 500g flour 1 sachet dry yeast 50g sugar 1 pinch of salt 2 eggs 1/8 l milk 50g butter 1 egg yolk to […]

let water be thy cure

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Drinks

The best way to flush out toxins is simple: lots and lots of water. I start my day off drinking water from a bottle right in the bathroom and continue throughout the day finishing at least one big jug more. 1.    Recommended amount: at least 2 litres daily. 2.     Have a glass of water with your cup of coffee/ expresso or black tea because caffeine dehydrates the body. 3.    Add natural flavours […]