All posts tagged: natural

DIY yoga mat refreshers

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Talking about the bliss of practising yoga in the summer heat  there’s  often an annoying detail that disturbs the concentration: a bad smelling mat. Unfortunately microbes and bacteria find their perfect habitat in a moist and rolled-up yoga mat. And if it’s not for the lurking bacteria, after a time of intense use any yoga mat loses its clean and fresh smell. So today I decided to spray my mats and to share my mat refreshing mixtures with you. Refresher for a […]

no-knead bread

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Breakfast / Dinner / Lunch / Snacks

I never thought no-knead bread would turn out to be such a winner. It’s crust is simply divine. No kneading is requested, no machines, no fancy ingredients, very little effort – just a hot oven and a good planning, because there’s one essential ingredient – TIME. no-knead bread 3 cups flour 1 1/2 teaspoons salt 1 teaspoon dry yeast 1 teaspoon sugar 1 1/2 cups lukewarm water In a large bowl combine flour, yeast, salt and sugar. Add […]

garden rose syrup

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Jams + Preserves / Sweets

My garden rose syrup is the start from every rose scented summer treat, from rose jam to rose petal ice cream. Early in the morning I go out in the garden and gather a basketful of newly opened rose blossoms. They are best picked after the dew has dried, but before the oil has driven off by the sun at ten or eleven. The petals must be strained out before adding sugar and reducing the rose […]

Donna Hay’s pear tart

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Cakes + Cookies

This wonderful pear tart just breathes autumn. I freshly ground the almonds and the whole-wheat in my Vitamix. Instead of buttermilk I used almond milk. Happy sunny autumn!   Pear Tart  3/4 cup (115g) whole-wheat flour 1/3 cup (40) ground almonds 1 1/2 teaspoon baking powder 1/3 cup 880ml) maple syrup or light agave syrup 1 egg 3/4 cup (180ml) buttermilk 2 teaspoons finely grated lemon rind 1/2 teaspoon ground cinnamon 40g unsalted butter , […]

raw pasta sauce: double tomato, caper and basil sauce

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Dinner / Lunch

double tomato, caper and basil sauce serves 2 2 fresh and ripe tomatoes 1/2 cup sun-dried tomatoes, soaked 1 tablespoon capers, rinsed and soaked a few basil leaves 1 tablespoon vinegar 1 tablespoon oil salt and freshly ground black pepper grated parmesan While cooking the pasta, chop the tomatoes and the basil. Mix the ingredients in a bowl. Toss through 200g hot pasta, sprinkle with parmesan, pepper and salt. Hope you’ll feel inspired by our […]

7 days of spring detox

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Drinks

Hi, dear readers, time is ripe and ready for a spring detox! This year I decided to live on fresh vegetable and fruit juice the biggest part of the detox week: juice/smoothie for breakfast, juices for lunch and teatime. For dinner I’ll skip the juice and have steamed vegetables instead, a creamy soup or a salad. No coffee, no dairy, no carbs. Lots of water and herbal teas. If you’d like to join me, you’ll […]